Mediterranean Kitchen
Dining hours2-8 guests
$50 per person
Chef Ros McCurdy
View ProfileAbout This Experience
more to come
Menu
Appetizer Garlic Roasted Forest Mushrooms on Baby Arugula, with warm young potatoes, moon-dried Tomatoes, Parmigiano-Reggiano and then drizzled with a little Truffle Oil Mains Course Pecan Crusted Rack of Lamb, with a Yukon Gold Potato and Sugar Plum Gratin, and Smoky Spanish Vegetables.
Location
Other
Moutray St, Toronto, ON M6K, Canada
Toronto, Ontario M6K
Canada
$50 / person
Duration: hours
Group size: 2-8 people
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July 2026
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Cuisine Types
BYOB