HäusChef
Home-dining, hosted by real chefs

Pull up a chair toa chef's table.

Book an intimate and authentic dining experience at a chef's dining table — a handful of courses, a long shared table, and a room full of new friends.

4.9 from 8,200+ dinnersEvery chef verified & TableGuard-protected

How HäusChef works

  1. Find a table

    Cuisine, date, chef, price — all on one card.

  2. Book your seat

    Reserve in seconds. Free cancel up to 48h before.

  3. Come hungry

    Meet the table. Leave full, with a story.

Hidden Kitchens

$10–25/ guest

2–4 guests

Intimate home dinners — the easiest first seat.

Cook

$25–50/ guest

4–6 guests

A real menu, a longer table, still at home.

Sous Chef

$50–80/ guest

Up to 8

Themed nights and premium placement.

Chef

$80+/ guest

8+ guests

Full creative control. The chef's table.

Ready when you are. Free cancellation · TableGuard on every booking.

Mostly here to eat

Come hungry. Leave with a new favourite chef.

Guests laughing over a shared dinner
For Foodies

Skip the same four restaurants. Find a real chef, a real home, and a seat at a table you'll be talking about for weeks.

  • Dinners from $10 — from Hidden Kitchens to Master Chef tables
  • Meet cooks and guests you’d never cross paths with otherwise
  • Earn Carrot Points and stamp your Gourmet Passport every night out
Find a table
A home chef plating a course in their kitchen
Got a kitchen?

Cook what you love and get paid for a table of guests who booked just to taste your food.

Become a HäusChef

Book with your guard down

Eating in a stranger's home should feel safe. We built it that way.

Every chef is verified

ID checks, kitchen reviews and food-safety verification before a single seat goes on sale.

TableGuard on every dinner

Check-ins, real-time monitoring and a Secret Reviewer programme keep the standard high, table after table.

Free cancellation

Plans change. Cancel up to 48 hours before and get every cent back — no questions, no fees.

Humans, around the clock

Real support before, during and after your dinner. If a night isn’t right, we make it right.

From our table to yours

Eight thousand dinners. A lot of new friends.

I booked a Hidden Kitchen on a whim and ended up sharing six courses with strangers who are now close friends. It didn’t feel like a restaurant. It felt like being let in.

Sarah Chen

Sarah Chen

Foodie · Leslieville

I went from cooking Sunday dinners for my family to hosting a full table every weekend. HäusChef gave my food a room full of people — and a second income.

Marcus Rivera

Marcus Rivera

Chef · North York

Fifteen cuisines, fifteen living rooms, all across the GTA. My Gourmet Passport is the best souvenir I own. I plan my weekends around who’s cooking now.

Elena Kowalski

Elena Kowalski

Foodie · Mississauga

The Foodie Club

The more you dine, the more the table gives back.

Membership is free. Every seat you take earns Carrot Points, stamps your Gourmet Passport, and moves you up a status that opens doors — and tables — you can't book any other way.

Join the Foodie Club — it's free

Your status

Foodie Gourmet

1,240 Carrots
Progress to Connoisseur62%
  • Carrot Points on every dinner, review and night out
  • Climb from Foodie to Connoisseur and unlock member-only tables
  • A welcome kit and your first-dinner credit, on the house
A warmly lit table set for a shared dinner

Your seat is waiting

There's a table with your name on it.

Tonight's seats fill by Thursday. Find your dinner now — or open your kitchen and start cooking for a room that came just for you.

HäusChef — Pull up a chair to a chef's table