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  • 0 Items
  • Why?
  • Browse Menus
    • Chef’s Menu—$80+
    • Sous Chef’s Menu—$50+
    • Cook’s Menu— $30+
    • Hidden Kitchens— $10+
  • Love to cook?
    • How it Works
  • Log In
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R

Ros

9 Listed 1 Favorite

Biography

I have a fondness for things that are different, I appreciate all the different types of cuisines that can be found in the diverse communities and cultures around Toronto and I frequently combines them in my menus. I look forward to sharing my many foodie adventures from all over the world with you! Past Kitchens: Bouley Restaurant, NY Peninsula Hotel, NY Green Avenue Grill, NY Jump, Toronto Acqua, Toronto Eigensinn Farm, Singhampton ON Fellini, Toronto Smalltalk, Toronto Cibo Cucina, Toronto

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